The exclusive First Class (FC) section at Level 4 of the lounge offers five-star highly personalized services where travellers will enjoy top level amenities such as à la carte dining, and individual spa treatments, relaxation rooms, shower facilities, concierge services, multi-lingual Senior Attachés, etc. The kitchen crew, with a strong set of Indian and international talent, will transform the à la carte dining area into a gourmet restaurant presenting a unique culinary experience to passengers to help them rejuvenate and enjoy their travel. TFS and Performa bring their collective expertise to offer a new high in the lounge service experience.

Crafted and prepared with the utmost care for guests of varied culture and diverse tastes, the à la carte dining at the First Class section at level 4 serves made-to-order meals across an eclectic spread of Indian, Asian, Arabic and Continental cuisines. Passengers most enjoy the signature Indian inspired chicken burger or the exquisitely flavoured Dijon macadamia crusted rack of lamb. The exclusive wine menu offers a hand-picked selection from France, Italy and Germany – a glass of Penfolds Bin 2 – a south Australian wine, Cabernet Shiraz or the sweet Mure Signature Riesling.